Leveraging our Texas-German heritage from the heart of the Hill Country we produce heavy-duty cast iron cookware that is 100% made in Texas. From our location in Fredericksburg, with extensive experience in manufacturing high quality, durable products, we initially introduced a No. 10 skillet with a smooth hand seasoned non-stick cooking surface which is created using a handcrafted method of finishing and polishing.Shop USA:
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Leveraging our Texas-German heritage from the heart of the Hill Country we produce heavy-duty cast iron cookware that is 100% made in Texas. From our location in Fredericksburg, with extensive experience in manufacturing high quality, durable products, we initially introduced a No. 10 skillet with a smooth hand seasoned non-stick cooking surface which is created using a handcrafted method of finishing and polishing.
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Four pounds of pre-seasoned cast iron that is ideal for mashing smash burgers. This tool has multiple applications and is also great for pressing bacon, flattening paninis or veggies, pressing sausage, or keeping tortillas flat on the griddle.